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Rissoles, Lentil
Rock Seed Cakes
Rolled Wheat Pudding
Rolls, Oatmeal Finger
Rolls, Stuffed Sweet
Rolls, Unfermented Finger
Rose Sauce
Rusk Pudding
Russian Cream
Saffron with Egg Sauce
Sago (Giant) Pudding
Salads–
Artichoke
Cauliflower
Cheese
Cucumber
Egg and Mayonnaise
Egg Mayonnaise
Onion
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24 hours and it is ready for use. Dose, internally, one teaspoonful for adults. Bathe the affected parts well. This is a great remedy for aches and pains, Rheumatism, Neuralgia, and all nervous and inflammatory diseases.
The solid fats sold as butter and lard substitutes, consist of deodorised cocoanut oil, and they are excellent for cooking purposes. It is claimed that biscuits, &c., made from them may be kept for a much longer period, without showing any trace of rancidity, than if butter or lard had been used. They are also to be had agreeably flavoured by admixture with almond, walnut, &c., “cream.”
wo pounds of fish; one pint of vinegar; one pint of water; four red peppers; one tablespoonful of salt; one teaspoonful of sugar.
Any white fish can be used that is large enough to slice. Wash the fish, then wipe dry and lay it
Practical Recipes of the Italian Cuisine: Pastries Sweets, Frozen Delicacies and Syrups
Take one chittack or two ounces of ghee, two breakfast-cupfuls of water, one teaspoonful and a half of salt, four teaspoonfuls of ground onions, one teaspoonful each of ground turmeric and chilies, half a teaspoonful of ground ginger, and a quarter of a teaspoonful of ground garlic.
Clean and pick 3 dozen prawns. Heat some dripping in a large saucepan; add the prawns, 1 chopped onion, salt, pepper and 1 teaspoonful of curry-powder. Add 1 pint of stock and let simmer half an hour until tender. Serve on a border of boiled
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